Copyright © Vicky Sheridan 2015 All Rights Reserved. Powered by Blogger.

Thank You Heart...



I found this cool technique whilst browsing on Homespun With Heart, Danielle Flanders is one of my favourite card designers and if you like, what I like to call 'clean shabby chic' then her blog is well worth a visit. 
The technique is oh so simple, one of those that you wish you'd thought of - Debossing with chipboard.
I found that larger shapes on textured card work best and after a bit of faffing with my Cuttlebug plates the sandwich I used was, from the bottom, A plate, C plate, B plate, cardstock then chipboard.


Here's the finished card, hope you can see the heart, it looks a lot more defined in 'real life'!

Thanks for stopping by and enjoy your weekend.  I'll be back tomorrow with the new Ribbon Girl challenge.

Papers:  Echo Park Victoria Gardens
Melissa Frances Transfer
Seam Binding from The Ribbon Girl
Crepe Paper for the frill
Papermania heart gem




9 comments

  1. Didn't see the heart until you pointed it out - but what a neat idea. Your card is gorgeous. xx

    ReplyDelete
  2. ooo great technique and I will pop over to that blog as well. Thanks for the heads up.

    :)

    ReplyDelete
  3. Thanks for sharing this technique, it's fab. I love your card, so girlie and touchy-feely!

    ReplyDelete
  4. It looks beautiful! Thanks for sharing the link :)

    ReplyDelete
  5. this is such a gorgeous card! Love the debossed heart effect!!! I also love the clean shabby chic look. :)

    ReplyDelete
  6. I love it Vicky...! what a fab idea and such a pretty card too :o)

    have a lovely weekend...hugs Vicky xx

    ReplyDelete
  7. I love this card too :) you captured Danielle's amazing style perfectly Vicky :) xxx

    ReplyDelete
  8. Oh its beautiful wish I could do something like this I think I need to really learn about techniques!

    ReplyDelete
  9. Love this card Vicky and really like the sound of debossing...must give it a try!

    take care

    xx

    ReplyDelete

Thanks for taking the time to comment :)